We decided to go to Vero after seeing the lineup out the door at Lido Cafe last weekend. It’s been on my wishlist for some time; and I’m glad that I’ve finally gotten around to visiting.
By mistake, we were given the dinner menus to order from. Our server sort of did a double take on our order, when she realized we had the wrong menus. I ordered a glass of their freshly squeezed orange juice. I settle on the eggs benny with burger. The bread was a crisp brioche that paired well with the veal meatballs and runny vita egg. I like my eggs orange and full of omega-3s. Hubby enjoyed his Vero Traditional. I had my eye on that as well, but decided we shouldn’t have the same dish.
The food is interesting; as they advertise it, a fusion of French and Italian. They source from local suppliers as well. The service was pleasant and not obtrusive. It is a combination that works well for them.
