I got bored of the usual, so I decided to make french onion soup. In a slow cooker. Because I am lazy. It still took 30 minutes to brown the onions! Well more because food in a slow cooker has better flavor. Anyways… Excuse the Chinese soup bowl but I should get some proper French onion soup bowls. Apparently, it is a meatless dish, usually served with a green salad. I had some sugar snap peas that I had to use, so I stir fried them with bacon and onions. Tasty.
http://allrecipes.com/recipe/slow-cooker-french-onion-soup/
Emmental, Gruyere, Parmesan cheese on whole wheat baguette with sugar snap peas and bacon