What to do with leftover veg? I had some brussels sprouts, eggplant and green beans lying around. Hardly a combination for a stir fry. So I cut them up, drizzled on some balsamic vinegar and olive oil, added salt, pepper and some seasoning spices. Threw it on the grill. The result was delicious.
What to do with leftover veg? I had some brussels sprouts, eggplant and green beans lying around. Hardly a combination for a stir fry. So I cut them up, drizzled on some balsamic vinegar and olive oil, added salt, pepper and some seasoning spices. Threw it on the grill. The result was delicious.