On our way out to Hill Country, we stopped in Austin for lunch. This was a less random pick than some of our other choices, as we had the use of Yelp and Urbanspoon. Komé Sushi Kitchen is nestled on a street with a bunch of older shops. Most of the street has a gritty feel, complete with the graffiti on the buildings. It’s not much to look at from the outside but inside it’s a nice Japanese style bistro. Their awards line the entryway. The hostesses are friendly, greeting customers in Japanese as they walk in the door. Finally, a place that uses real chopsticks, not the splintering wooden kind.
The scallop sushi with mango and avocado was just the perfect bite. Good way to freshen the appetite.
Scallop with mango and avocado
The mackerel came with a small dish of Japanese pickle, miso soup and rice in addition to what was on the plate. A very tasty and affordable lunch for $8.50. The fish was tender and perfectly cooked. Reminds me of the fried mackerel my Mom used to make when I was little. The service was friendly and they handled their lunch rush well. After heavy Texas BBQ, Mexican and Cajun; this is a refreshing treat.
Grilled mackerel
